Tagliatelle with black truffle and Piave DOP Cheese

  • Preparation time: 15 min
  • Cooking time: 4 min

Ingredients

  • 150 g Piave DOP Cheese
  • 400 g Flour
  • 4 eggs
  • 1/2 Glas Milch
  • 100 g Butter
  • truffle
  • pepper
  • salt
  • oil

Discover the other recipes

Mushroom and Piave DOP Vecchio cheese crêpe

An option instead of pasta with filled crêpes for lovers of mushrooms and others besides, with the unique touch that can only be offered by…

Discover

Tagliatelle with black truffle and Piave DOP Cheese

Discover

Cheese and pepper spaghetti with Piave DOP Vecchio Selezione Oro cheese

A revised Italian classic in the traditional Feltre version

Discover

Speck, pistachios and Piave DOP Vecchio cheese “paccheri”

A tasty pasta dish that makes for a more unusual choice with the combination of speck (smoked ham) and pistachio nuts…

Discover