Finely chop the garlic and parsley and fry gently with the extra virgin olive oil, garlic and parsley. Thoroughly clean the artichokes…
Wash the octopus thoroughly while placing a pan of water on the hob to boil…
A delightful hot starter with a decisive cheese flavour that prevails proudly over the other ingredients
A delightfully summery, fresh meal that makes creative use of important ingredients…